Ingredients
Lentil Protein preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm*, Rapeseed), Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavour, Salt, Colour (Carotene).
Elmlea Plant Double Cream
£1.29
270ml
Elmlea Plant Double is a delicious, dairy free multipurpose 100% plant based cream alternative. It has a wonderfully creamy taste perfect for whipping up in desserts, pouring over pudding or stirring in to sauces or pasta for richer, creamier results. Elmlea Plant Double is suitable for vegans, vegetarians, and those looking for a healthier dairy alternative. It is also gluten free, lactose free and totally free from artificial colours and flavours.
in the Vegan category
Lentil Protein preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm*, Rapeseed), Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavour, Salt, Colour (Carotene).
1 left in stock.
Delivery From
6 May
